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Hawaiian
coffees are some of the finest coffees produced in the
world. Ka'u coffee is grown in the volcanic soil in the southern most mountain
range of Hawaii, Ka'u is
a new comer to the coffee
world but is extremely good, if you long for Kona the way Kona used
to be You will love Ka'u !
This Hawaiian coffee is exceptional, with a floral bouquet and a wonderfully rich flavor.
Characteristics: medium body, fruit and floral characteristics,
pleasingly smooth finish.
Processed by hand and fully sun dried.
Screen Size: Select (Estate). All beans are left in except the triple X.
Roast: City+ "Light Roast"
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